La Pomme Cannelle Restaurant is one of the culinary institutions of Luxembourg. The Chef, Paul Fourier, invites your taste and your senses to a beautiful stroll. His French gastronomic cuisine, is authentic, innovative and tasty. In this colonial restaurant, with warm colours and intimate decor, Sébastien Ambrosino and his team welcome you for a delicate blend of classic French cuisine for your business lunches or private dinners.

+352 24 16 16 736
restauration-lux@leroyal.com
https://www.restaurant-pomme-cannelle.lu/fr/